Ingredients
1 1/2 pounds Brussels Sprouts
3 tablespoons extra virgin olive oil
1/2 teaspoon crushed red pepper flakes
2 tablespoons fresh lemon juice, separated
2 cloves garlic, finely chopped or grated
1/4 teaspoon salt
1/2 teaspoon freshly ground black pepper
1/2 cup Parmesan cheese, grated
2 tablespoons balsamic vinegar
Instructions
Get full recipe >> Sicilian Roasted Brussels Sprouts @ bakerbynature.com
source https://dishesandcooking.com/2018/12/sicilian-roasted-brussels-sprouts-recipe.html
0 Comments