Ingredients 4 Bratwurst sausages 1 (12-ounch) bottle dark lager beer 2 garlic cloves, crushed 1 white onion 2-1/2 cups Brussels sprouts, cut in half (outer leaves removed, as needed, and stem trimmed) 1/2 pound small white potatoes (Dutch Yellow), washed and quartered 1-1/2 cups carrots, cut into rounds (if using baby carrots, cut them in […]
source https://dishesandcooking.com/2019/01/oktoberfest-sheet-pan-brats-with.html
source https://dishesandcooking.com/2019/01/oktoberfest-sheet-pan-brats-with.html
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